Built from the ground up.

Started on Green Street in East London. Built quite literally from the ground up.

Society is what matters most.

Our customers, our staff and the community we build together.

Wording to be confirmed by Groundup

Inside a coffee shop, with a counter and places to sit
“Made it wrong? We'll make it again.”

Three words we work by.

Precise.

Warm.

Local.

The ritual, every time.

  1. 1

    Bean

    Start with our house blend.

  2. 2

    Grind

    Grind it for the cup.

  3. 3

    Extract

    Extract it with care.

  4. 4

    Pour

    Oat's the default. Dairy if you want it.

  5. 5

    Sip

    Flat white: 6oz, 65 degrees.

Proper coffee, on your high street.

Speciality coffee, halal-conscious, open when people are out, somewhere to sit without being moved on.

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