Built from the ground up.
Started on Green Street in East London. Built quite literally from the ground up.
Society is what matters most.
Our customers, our staff and the community we build together.
Wording to be confirmed by Groundup

“Made it wrong? We'll make it again.”
Three words we work by.
Precise.
Warm.
Local.
The ritual, every time.
- 1
Bean
Start with our house blend.
- 2
Grind
Grind it for the cup.
- 3
Extract
Extract it with care.
- 4
Pour
Oat's the default. Dairy if you want it.
- 5
Sip
Flat white: 6oz, 65 degrees.
Proper coffee, on your high street.
Speciality coffee, halal-conscious, open when people are out, somewhere to sit without being moved on.
